Tomato soup is a timeless classic that has been enjoyed by many for generations. This simple yet delicious dish is made with fresh ingredients and basic cooking techniques, making it a great option for those who are looking to make a hearty and comforting meal from scratch. Whether you’re looking for a quick lunch or a cozy dinner, this tomato soup recipe is perfect for any occasion. This guide will show you step-by-step how to make a delicious tomato Soup . So get ready to impress your family and friends with this classic dish!

Health Benefits

1. Rich in nutrients: Tomatoes are a great source of vitamins C and K, as well as potassium, fiber, and antioxidants.
2. Supports a healthy heart: The lycopene in tomatoes has been shown to help reduce the risk of heart disease by improving cholesterol levels and reducing inflammation.
3. Boosts immunity: The vitamin C in tomatoes helps to boost the immune system, keeping you healthy and reducing the risk of illness.
4. Aids in weight management: Tomato soup is low in calories and high in fiber, making it a filling and nutritious option for those looking to manage their weight.
5. Promotes healthy skin: The antioxidants in tomatoes help to protect the skin from damage, promoting a healthy and youthful appearance.

How To Make Tomato Soup

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• Author: Jahid Hasan
• Total Time: 35 minutes
• Yield: 4–6 servings 1x

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Description

• Tomato soup is a classic comfort food that is easy to make from scratch. With just a few simple ingredients and a little bit of time, you can enjoy a delicious bowl of homemade tomato soup.

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Ingredients

Scale 1x2x3x

• 4 large ripe tomatoes
• 1 medium onion
• 2 cloves of garlic
• 2 tablespoons of olive oil
• 4 cups of chicken broth
• 2 tablespoons of tomato paste
• 1 teaspoon of sugar
• Salt and pepper to taste

EQUIPMENT

• A large pot or Dutch oven
• A cutting board and knife for chopping the onion, garlic, and tomatoes
• A wooden spoon for stirring the soup
• An immersion blender or a regular blender for blending the soup
• Measuring cups and spoons for measuring the ingredients
• A ladle for serving the soup

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Instructions

Step 1: Chop the onion and garlic into small pieces and set aside. Cut the tomatoes in half and remove the core.

Step 2:  the olive oil in a large pot or Dutch oven over medium heat. Add the chopped onion and garlic and cook until the onion is soft and translucent (about 5 minutes).

Step 3: Add the chopped tomatoes to the pot and cook for another 5 minutes, stirring occasionally.

Step 4: Pour the broth into the pot and add the tomato paste. Stir until the tomato paste is fully dissolved.

Step 5: Bring the soup to a simmer and let it cook for 10-15 minutes, until the tomatoes are soft and starting to break down. Add the sugar and season with salt and pepper to taste.

Step 6: Using an immersion blender or a regular blender, puree the soup until it’s smooth. If using a regular blender, transfer the soup in batches and blend until smooth.

Step 7: Ladle the soup into bowls and serve with crusty bread or grilled cheese. Enjoy your homemade tomato soup!

Notes

• Use ripe tomatoes: Ripe tomatoes will make for a sweeter and more flavorful soup. If you can’t find ripe tomatoes, add a little extra sugar to help balance the flavors.
• Adjust the consistency: If the soup is too thick, add more broth or water until it reaches the desired consistency. If it’s too thin, let it simmer for a few more minutes until it reduces to the desired thickness.
• Season to taste: Salt and pepper are essential for seasoning the soup, but you can also add other spices or herbs such as basil, thyme, or oregano for added flavor.

• Prep Time: 10 minutes
• Cook Time: 25 minutes

Nutrition

• Calories: 112kcal
• Sugar: 7g
• Sodium: 296mg
• Fat: 8g
• Carbohydrates: 11g
• Fiber: 3g
• Protein: 5g
• Cholesterol: 2mg

Keywords: How To Make Tomato Soup From Scratch , Make Tomato Soup From Scratch

conclusions

In conclusion, making tomato soup from scratch is a simple and satisfying process that yields delicious results. By using ripe tomatoes, adjusting the consistency to your preference, seasoning to taste, and blending carefully, you’ll be able to make a bowl of tomato soup that is not only comforting but also packed with flavor. Whether you’re looking for a warm and comforting meal on a chilly day or just want to enjoy the taste of summer all year round, homemade tomato soup is the perfect solution. So, gather your ingredients, grab a pot, and get ready to enjoy a bowl of delicious tomato soup!