Description
- Baked ziti is a classic Italian dish that’s both delicious and easy to make. With just a few ingredients and a few simple steps, you can have a piping hot pan of baked ziti ready to serve in no time.
Ingredients
- 1 pound of ziti pasta
- 1 jar of marinara sauce
- 1 cup of ricotta cheese
- 1 cup of shredded mozzarella cheese
- Salt and pepper, to taste
- Fresh basil leaves (optional)
EQUIPMENT
- Large pot
- Colander
- Mixing bowl
- Baking dish
- Skillet
- Measuring cups
- Oven mitts
Instructions
Step 1: Preheat your oven to 375°F.
Step 2: Cook the ziti pasta according to the instructions on the package. Drain and set aside.
Step 3: In a large mixing bowl, combine the cooked ziti, marinara sauce, ricotta cheese, and half of the mozzarella cheese. Stir until well mixed.
Step 4: Season the ziti mixture with salt and pepper to taste.
Step 5: Grease a 9×13 inch baking dish with cooking spray. Pour the ziti mixture into the dish.
Step 6: Sprinkle the remaining mozzarella cheese on top of the ziti mixture.
Step 7: Bake the ziti in the oven for 25-30 minutes, or until the cheese is melted and bubbly.
Step 8: Remove the pan from the oven and let it cool for 5 minutes.
Step 9: Garnish with fresh basil leaves, if desired.
Step 10: Serve the baked ziti hot and enjoy!
Notes
- Use high-quality ingredients: For the best results, use high-quality marinara sauce, ricotta cheese, and mozzarella cheese. This will ensure that your baked ziti has the best flavor and texture.
- Don’t overcook the pasta: Overcooked pasta can become mushy and will not hold up well in the baking dish. Make sure to follow the instructions on the pasta package carefully and cook the ziti just until it’s al dente.
- Adjust the seasoning to your taste: Feel free to add more salt and pepper to the ziti mixture if needed. You can also add other seasonings, such as dried basil or oregano, to enhance the flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Cuisine: American, Italian
Nutrition
- Calories: 448 kcal
- Sugar: 7.6g
- Sodium: 395.3mg
- Fat: 6.9g
- Carbohydrates: 67.6g
- Protein: 24.9g
- Cholesterol: 18.4mg
Keywords: How To Make Baked Ziti Easy,Make Baked Ziti Easy